With a wealth of experience and a true passion for exceptional food, Matt Eagan leads In-House Chef as our Executive Chef. Having spent years in some of the most prestigious kitchens on the Isle of Wight and beyond, Matt brings creativity, flair, and fine dining finesse to every plate.
Matt and a team of qualified chefs are ready to bring restaurant-quality meals into your home, holiday accommodation, or event space. Whether it’s weekly meal prep, a bespoke dinner party, or an elegant celebration, Matt ensures every bite is something to savour.
To ensure everything runs smoothly on the day, we ask that a few essentials are in place before your experience begins. This allows us to focus entirely on delivering exceptional food and service.
Final guest numbers, dietary requirements, and allergies should be confirmed ahead of time so the menu and preparation can be perfectly tailored.
“An unforgettable dining experience from start to finish. Every course was beautifully presented and perfectly balanced, and our guests are still talking about the food. Having a private chef allowed us to truly relax and enjoy the evening while experiencing restaurant-quality cuisine in our own home. Exceptional service, incredible flavours, and a truly special celebration.”